Profiles

  • Ed Viesturs

    Ed Viesturs’ (’81) first climbs were in the Northwest, during his years as a UW undergraduate. Now he has become the first American to successfully summit all 14 of the world's 8,000+ meter peaks without supplemental oxygen. 

    October 2005 Perspectives
  • The Quiet Leadership of Don Petersen

    Don Petersen, former chairman and CEO of Ford Motor Company, has been an inspirational chair of the College of Arts and Sciences' board for the past six years. 

    June 2005 Perspectives
  • Three Routes Back to Arts & Sciences

    Three alumni describe how they have reconnected with the College, decades after graduating. 

    March 2004 Perspectives
  • The End of a Lifelong Journey

    Astronaut Michael Anderson, who perished in the space shuttle Columbia, earned his B.S. from the UW College of Arts and Sciences in physics and astronomy. 

    March 2003 Perspectives
  • Same Time, Next Year

    Although Yehuda Hayuth (Ph.D., '77) is president of the University of Haifa in Israel, he still makes time to teach at the University of Washington each summer.

    October 2002 Perspectives
  • Aperture Fever Leads to Astronomy Fellowship

    A childhood interest in astronomy, renewed in adulthood, led David Brooks to support postdoctoral fellowships in the Department of Astronomy. 

    July 2002 Perspectives
  • Behind the Scenes in Arts and Sciences

    Many A&S staff have specialized skills that are valuable to their department but not highly visible to the larger community. Meet four staff with unusual and specialized jobs. 

    July 2002 Perspectives
  • Leading Biotechnology into the 21st Century

    Art Levinson (1972), head of biotech firm Genentech, got his start working in a faculty lab as a UW student.

    July 2000 Perspectives
  • A ‘T. rex rotisserie’ and other favorites from a Burke Museum staffer

    Connie Eggers loves seeing families come through the Burke Museum of Natural History and Culture. Eggers is a visitor services specialist at the Burke, part of a rotating team that works at the museum’s front desk.

    The Seattle Times